Chocolate banana boats

Ingredients for 4 people
Bananas
Chocolate
Toothpick

Preparation
Take the banana and place it on the bow, use a bread knife to cut a straight base on the side that is resting on the bow so that our chocolate banana boat has a good grip later.
Make a lengthwise cut on the upper side of the banana tip and roll the peel backwards and secure with a toothpick. 
Can also be decorated with a berry or grape as desired.
Then carefully cut the banana down to the center of the belly and insert chocolate pieces.
Caution: Be careful not to break the banana at the bottom.

 Preparation

Now you can place the boats on the grill plate, we recommend placing the banana on a spot that is not quite so hot (above the chamotte or on the outer edge).
When the side of the dish facing the fire turns brown, turn it once so that both sides are equally tasty.
The whole process should take 15-30 minutes, depending on the heat.

Our tip

Good things take time! It's better to take a little more time and enjoy all the more culinary delights.

Recipe card